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ISOLATED SOY PROTEIN
DEHYDRATED VEGETABLESContact Us
Name: Ms. Lee
Tel: +86-532-85840800
Mobile: +86-13255558720
E-mail: info@goldencarton.com
Add: No. 3 Donghai Middle Road, Qingdao, China
Skype: goldencarton
WeChat: 13255558720
whatsapp: 13255558720
QQ:
8792487@qq.com
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| Details: |
Textured Vegetable Protein is a meat substitute made from Non GMO soybean, after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is purely natural vegetable products without cholesterol or any other additives. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. Tasting like meat, it is an ideal high protein ingredient for meat products.
Application:
boiled dumplings, sausages, meat balls, stuffing food, seasoning paste, vegetarian products, convenience or instant food.
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